- soak overnight and boil ( white chickpeas) .
- dry roast sesame seeds and grind sesame sesame seeds and then add olive oil blend it again .
- check boiled white chickpeas and sperate water from the chickpeas for further use if needed .
- In another grinder grind boiled chickpeas add garlic ,add lemon juice ,and grinded sesame seeds with olive oil ,add cumin powder ,salt to taste again olive oil and grind it till smooth texture
- garnish with olive oil and paprika powder. serve with pita bread and many more
hummus with pita bread
By punya Arora
Jul, 6th
615
Servings
4 persons
Cook Time
25 minutes
Ingredients
6
- 8
Ingredients
- Soaked and boiled chickpeas
- Sesame seeds
- Garlic cloves
- Cumin powder
- Salt to taste
- Olive oil
- Lemon juice
- Paprika powder
Instructions
Notes/Tips
boiled chickpeas water can be used if needed ( when chickpeas is not easily grind).
