Hurda bhel

#myrecipe

By Shaalini Shaalu

Mar, 25th

508

Servings

2 persons

Cook Time

25 minutes

Ingredients

7 - 9

Ingredients

Green jowar grains
Onion
Tomato
Corinader
Green chillies
Salt
Lemon
Sesame chutney
Sev

Instructions

Add hurda to a pan and roast on medium heat for 1-2 minutes. Keep stirring continuously. Transfer it to a mixing bowl. Mix it with onions, tomatoes, cilantro, green chilies, salt, lime juice, and dry sesame chutney. Mix again. Top with 2 tablespoon spicy sev and serve immediately.

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