INDIAN MANGO CHUTNEY

#myrecipe #FoodismSummerBonanza
By Shalini Sharma

Mar, 31st

502

Servings
2 persons
Cook Time
20 minutes
Ingredients
5 - 7

Ingredients

  • 1/2 kg mango, peeled and coarsely chopped
  • 1 cup raisins
  • 1 cup sugar
  • 3/4 cup vinegar
  • 250 gms ginger finely chopped
  • 1 clove garlic, chopped
  • 1 tsp salt

Instructions

  • ● Mix all ingredients and give the mixture to boiling. Reduce the heat and simmer for about 45 minutes ● Till the mixture thickens.