Immunity Booster Drink

By Rani Soni

May, 4th

729

Servings

4 persons

Cook Time

5 minutes

Ingredients

10 - 12

Ingredients

Ginger
Cinnamon
Cloves
Cardamom
Pepper
Turmeric powder
Jaggery
Lemon juice
Mint
Honey
Tulsi (Basil)
Cumin

Instructions

Firstly, in a mortar pestle take ginger, cinnamon,cloves,cumin,cardamom and pepper. Crush into a rough paste and keep aside.
In a saucepan take 4 cups water and add in the prepared ginger and spice mix.
Add Tulsi,Mint leaves,turmeric and jaggery. Mix well, boil for 5 minutes or until flavours are absorbed well.
Strain the tea and add lemon juice,honey. finally immunity booster drink is ready to sip.

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.