Immunity Boosting Drink

#myrecipe #FoodismSummerBonanza

By Tanu Sharma

Mar, 22nd

692

Servings

1 person

Cook Time

5 minutes

Ingredients

4 - 6

Ingredients

2-3 oranges
1 tbsp sugar
as required Sabja seeds(soaked)
Pinch salt
as required Chopped mintleaves
as required Ice cubes (optional)

Instructions

Cut oranges into half.
Set the hand blender and squeeze the juice.
Remove seeds and lumps.
Add soaked sabja seeds, sugar and salt mixwell.
Next add some chopped mint leaves and add ice cubes and serve.

Other recipes

Rajsthani Makki Dhokla

1300

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.