A ready to make chinese bhel

Instant Chinese Bhel

#myrecipe

By Shraddha Shah

May, 20th

820

Servings

2 persons

Cook Time

15 minutes

Ingredients

0 - 3

Ingredients

1 cup shredded cabbage
1 cup dry fried noodles
2-3 tbsp schezwan sauce

Instructions

Cut the cabbage. Mix all the ingredients together, Mix them well.
Your instant chinese bhel is ready. Spicy and mouth watering. Enjoy it.

Notes/Tips

Add some spring onion if you wish

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