Written recipes

Instant Glue Berry Sabji

#myrecipe

By Deval Maulik Trivedi

Jun, 8th

635

Servings

2 persons

Cook Time

25 minutes

Ingredients

3 - 5

Ingredients

200 gm Gunda (glue berry)
Salt to tastes
2 tspn oils
1/4 tsp turmeric powder
2 tspn achar masala

Instructions

Take Fresh glue berry or Gunda n remove it's seeds.
Heat oil in a pan added berry n salt in it n cooked it in law flame.
Cooked it for 20 minutes n afterwards added achar masala in it n turmeric powder n mix well.
Covered it n cooked for few seconds n turned off Gas n served instantly.

Notes/Tips

Served as a side dish of your lunch.

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