TASTY AND HEALTHY

JAGGERY COCONUT LADOO

#sweets

By Mukti Sahay

Jan, 13th

577

Servings

10 persons

Cook Time

30 minutes

Ingredients

3 - 5

Ingredients

Fresh grated coconut - 1 cup
Jaggery - 3/4 cup
Clarified butter - 1 tbsp
Water - 2 tbsp
Cardamom powder - 1/4 tsp

Instructions

Heat Jaggery and two tbsp water in a pan on high flame. Cook for 7 - 8 mins until jaggery syrup is thick
Add fresh grated coconut and mix well Cook for 8 - 10 mins till thick consistency
Add cardamom powder and mix well. Once cooled make a shape of ladoo.

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