Jalebi

By Udbhav Rai

Apr, 5th

612

Servings

4 persons

Cook Time

30 minutes

Ingredients

4 - 6

Ingredients

Sugar
Water
Refined Flour
Yogurt
Baking powder
Ghee

Instructions

Add sugar and water in a pot, heat on medium flame. When the sugar melts, add lemon juice and keep stirring till one string consistency is achieved. Now add in saffron and mix well. Turn off the flame and set aside till in use.
In a mixing bowl combine refined flour, baking powder, vinegar, yogurt and mix well. Set aside for 5-7 minutes. Add ½ cup water and whisk till there are no lumps. Now whisk for 2 mins so the air incorporates.
edients Process For Sugar Syrup Add sugar and water in a pot, heat on medium flame. When the sugar melts, add lemon juice and keep stirring till one string consistency is achieved. Now add in saffron and mix well. Turn off the flame and set aside till in

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