Jonna rotte

#myrecipe

By Shaalini Shaalu

Feb, 7th

649

Servings

2 persons

Cook Time

15 minutes

Ingredients

0 - 3

Ingredients

Bajra flour
Salt
Water

Instructions

Take a bowl add bajra flour,salt and mix. Then add water and knead it well. Then make a soft dough. Keep this aside for 10 minutes. Then take a wet cloth and place it on a back of the plate and take a portion of dough and make a round thin disc. Then place this on hot tawa and roast it on both the sides. Serve hot with curry or pickle.

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