Kadalai urundai

#myrecipe

By Chandana Guptha

Mar, 22nd

498

Servings

4 persons

Cook Time

30 minutes

Ingredients

0 - 2

Ingredients

Peanuts
Jaggery

Instructions

Take a pan and add peanuts and dry roast. Then rub the peanuts.and remove the peel. Take a pan and melt the jaggery. Then add the roasted penauts. And mix well. Take portions of it and make round balls and store.

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