Kaddu pakora

#myrecipe

By Chandana Guptha

Jan, 16th

594

Servings

2 persons

Cook Time

25 minutes

Ingredients

8 - 10

Ingredients

Pumpkin
Green chillies
Coriander seeds
Ginger garlic paste
Red chilli Powder
Salt
Besan
Rice flour
Oil
Chat masala

Instructions

Peel pumpkin and grate it to slightly coarse mixture. Take a bowl, add grated pumpkin, green chillies, carom seeds, ginger garlic paste, red chilli powder, salt and mix nicely. Add besan flour, rice flour, oil and mix nicely without water. Heat oil in a pan, drop the pakodas fry till golden brown in color. Transfer into a plate and sprinkle chat masala. Serve hot.

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