Kanda bhajia

#myrecipe
By Mohini Gupta

Mar, 14th

556

Servings
4 persons
Cook Time
30 minutes
Ingredients
2 - 4

Ingredients

  • 6-7 chopped Onions
  • 2-3 Chopped green chillis
  • 2 Cups besan, salt
  • oil to fry

Instructions

  • Add salt to onions,& Keep for5-6 minutes
  • Add green chillis & add besan to make thick batter.
  • Heat oil. Make bhajias & fry