Mouth watering and spicy ??️ Karari Fried Mirchi to tickle our taste buds.

Karari Fried Mirchi

#myrecipe #FoodismSummerBonanza

By Nas Reen

Mar, 13th

682

Servings

3 persons

Cook Time

15 minutes

Ingredients

2 - 4

Ingredients

12 Green chillies
1 spoon of salt
1/2 spoon of cumin powder
2 spoons of desiccated coconut

Instructions

First slit the green chillies and keep it aside.
Mix cumin powder,salt and desiccated coconut in a plate .
Now fill the slitted green chillies with this mix.
Heat the oil and fry the filled green chillies on low flame.
Mouth watering and spicy Karari Fried Mirchi is ready to eat with dal rice,curd rice etc.

Notes/Tips

Goes well with curd rice, dal rice ,sambar rice ,khichdi etc.

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