Kashmiri Kahwa

By Divya chopra

May, 6th

721

Servings

2 persons

Cook Time

15 minutes

Ingredients

6 - 8

Ingredients

Water
Green Tea
Cardamom pods
Cinnamon stick
Honey
Chopped Almonds
Dry Rose petals
Saffron

Instructions

In a sauce pan add water & heat it till its medium hot
Add green tea, crushed cardamom pods & cinnamon stick
Bring it to boil once and then simmer it to medium heat and let all the ingredients do their magic. Then add saffron strands.
Switch of the heat and let it sit for another 2 minutes
In a cup or glass add chopped almonds & Crushed dry rose petals, Pour over the freshly made delicious & very healthy kahwa.
Drizzle honey 🍯 as per your taste and mix well.
Enjoy this healthy immunity boosting drink with Dates

Notes/Tips

Do not add honey in hot boiling kahwa as it kills the benefits of it.

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