- Step 1 :- First 4pc katla fish ko 1/2tbs Turmeric and 1/3tbs salt add karke marinate kar lenga .. uske baad gas on karke kadhai main 100gm Musterd oil add karke oil Garam hone de . Garam hone ke baad fish ko achhe se fry kar lenga.
- Step 2 :- same oil main 1/2tbs cumin ,2pc dry chilli, 2pc bay leaves, and Garam masala(Elaiche/long/daruchini)add karke sab ek saath 2-3 seconds fry kar lenga . Fry karne ke baad 1big size slice onion add karenge. Onion ko fry karne ke baad 3tbs Genger and garlic aur onion paste add karenge uske baad Turmeric, Red chilli,Cumin and coriander powder add karke thoda water dal ke masala ko ek saath fry karenge. Fry hone ke baad 2tbs Cashew ,popy seeds and melon seeds paste add karenge 1- 2minutes fry karke 1/2cup water add karenge.. 5 minutes boil hone ke baad fryed fish add karke firse 5 minutes cover & cook karke 1/4tbs Garam masala powder add karke Katla Kalia ko serve karenge..
Hello my dear all Friends..I hope you are all good.. I am good.. today I will share my new recipe " Katla Kalia " I hope you are like it.
Katla Kalia
#myrecipe
By Lakshmi Sarkar
Feb, 26th
621
Servings
5 persons
Cook Time
45 minutes
Ingredients
18
- 20
Ingredients
- Katla Fish 300gm
- Onion 4med
- Genger 1.5 inch
- Garlic 8-10pc
- Turmeric powder 1/2tbs
- Red chilli powder 1/2tbs
- Cumin powder 1tbs
- Coriander powder 1tbs
- Salt to taste
- Sugar 1/4tbs
- Cashew, popy seeds and melon seeds 3tbs
- Green chilli 3pc
- Tomatoo 1big
- Garam masala powder 1/4tbs
- Cumin seeds 1/2tbs
- Bay leaves 2pc
- Dry chilli 2pc
- Cardamom/Elaiche 2pc
- Clove/long 2pc
- Cardamom/Daruchini 1.5inch
Instructions
Notes/Tips
Very Spicy and mouthwatering recipe. All peoples like this recipe I suggest please try this recipe..
