Kesari Kheer

#myrecipe #sweets

By Chaheti Tiwari

Apr, 30th

617

Servings

1 person

Cook Time

1 hr

Ingredients

6 - 8

Ingredients

Rice
Rose water
Ghee
Almonds
Sugar
Kaju
Cardamom
Kishmish

Instructions

Wash and soak rice for four hours. Blanch almonds and remove the skin. Dissolve saffron in milk boil milk in a handy. Heat fat and fry the rice.
Add milk and stir continuously. Reduce heat and slimmer on slow fire till the rice is looked. Add sugar and cook till fairly thick. Add remaining ingredients and serve hot.

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