Kesariya Rabdi (Leftover sweets)

#myrecipe #FoodismSummerBonanza
By Tanu Sharma

Mar, 23rd

506

Servings
4 persons
Cook Time
15 minutes
Ingredients
0 - 3

Ingredients

  • Some assorted leftover sweets (made with khoya)
  • 1 litre milk
  • Some chopped almonds

Instructions

  • Take all leftover sweets (made of khoya). Add luke warm milk and let it soak up for some time. After that mix it well. Heat up the pan on medium low flame. Stir it continuesly. It won't take so much time to cook.
  • Add some chopped almonds. Let it cool in room temperature. Shift it to the fridge. Let it cool for some time. Serve chilled.