Foodism Networking

By Sonali Agarwal

Mar, 12th

653

FOODISM

Kit Kat Shake

#FoodismSummerBonanza

Yearning for a thick, creamy chocolaty shake, but don't feel like ordering from outside! Well, we have got your back and we are sure this homemade KitKat shake will make you ditch store bought drinks. To make this creamy chocolaty shake you just need a few simple ingredints along with a pack of Kitkat and you can nail this restaurant-style shake in just a few minutes.

Notes/Tips

Add chilled milk and chilled icecream

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Blueberry Muffins

Pomegranate juice

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Rajsthani Makki Dhokla

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.