Kulfi

#myrecipe #FoodismSummerBonanza

By Tanu Sharma

Mar, 22nd

486

Servings

4 persons

Cook Time

1 hr

Ingredients

3 - 5

Ingredients

1 lit whole cream milk
4 tbsp milk powder
2 tbsp sugar
4 cardamom
2 tbsp crushed nuts

Instructions

On heat take a thik pan, add full cream milk, cook it about 30 min, stir continue for avoiding stick it,l it became thik,
Now add milk powder, crushed nuts, cardamom powder, and sugar
Place it kulfi mold or any other container, and deep freez it for 4to 6 hours
Now remove in a plate, put mold 30 sec in warm water, garnish with grated nuts

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