Leftover dal paratha

#myrecipe

By Mohini Gupta

Feb, 28th

556

Servings

1 person

Cook Time

20 minutes

Ingredients

5 - 7

Ingredients

1 bowl leftover dal
1 bowl wheat flour
2 tsp sooji
1 medium size chopped onion
2-3 chopped green chili
to taste Salt
As needed Oil for shallow fry.

Instructions

Take big bowl add all the ingredients except oil..
Mix it with your hand and make soft dough for parantha..
Roll it and bake it
Serve it hot

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