Try out this amazing new recipe of lemon curd

Lemon Curd

#myrecipe
By Shalini Mathur

Jan, 6th

569

Servings
2 persons
Cook Time
15 minutes
Ingredients
3 - 5

Ingredients

  • ¾ cup fresh lemon juice
  • 1 tablespoon grated lemon zest
  • ¾ cup sugar
  • 3 eggs
  • ½ cup unsalted butter, cubed

Instructions

  • In a 2 quart saucepan, combine lemon juice, lemon zest, sugar, eggs, and butter. Cook over medium-low heat until thick enough to hold marks from whisk, and first bubble appears on surface, about 6 minutes.

Notes/Tips

Lemon curd is a sider recipe