Lemon cake

#myrecipe
By Shaalini Shaalu

Mar, 30th

496

Servings
4 persons
Cook Time
40 minutes
Ingredients
7 - 9

Ingredients

  • Butter
  • Sugar
  • Egg
  • Vanilla extract
  • Maida
  • Baking powder
  • Milk
  • Lemon zest
  • Lemon juice

Instructions

  • Preheat the oven to 350 degrees F. Grease a square baking pan. Beat sugar and butter together in a mixing bowl using an electric mixer until light and fluffy. Beat in eggs and vanilla extract. Sift flour and baking powder together in a separate bowl; add to creamed mixture. Pour in milk, lemon zest, and lemon juice and mix until you achieve a smooth batter. Spoon batter into the prepared pan. Bake in the preheated oven about 35 minutes. Cut into pieces and serve.