Maida halwa

#myrecipe

By Shaalini Shaalu

Mar, 20th

523

Servings

2 persons

Cook Time

30 minutes

Ingredients

3 - 5

Ingredients

Maida
Sugar
Ghee
Cashew
Kesari Colour

Instructions

Dissolve sugar in water and cook till you get a one thread consistency of sugar syrup. Make a thin batter of maida mix kersari powder in water. Roast the nuts in ghee and keep it aside. Once the sugar syrup is ready, slowly pour the maida batter into the sugar syrup and keep stirring well. When it starts leaving the sides, add the ghee. Mix well. Then serve in bowls.

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