Makhana ki kheer

#myrecipe
By Mohini Gupta

Feb, 28th

557

Servings
1 person
Cook Time
20 minutes
Ingredients
7 - 9

Ingredients

  • 1liter milk
  • 2 tbs rice flour
  • 1 cup makhany dry roast and lightly grind
  • As Required Some makhany dry roast
  • as required Some nuts chopped
  • as required Some nuts almonds cashew nut pista fe
  • 1/4 tsp green cardamom powder
  • as required a Few drops rose water
  • as required Some raisins

Instructions

  • Take a pan add milk and rice flour mix well and cook and add sugar and cook
  • Now add sugar and cook add grind makhany and makhany and add nuts pawder cardamom pawder casar and cook well add rose water and flame off
  • Transfer into serving bowl and garnish nuts and nuts pawder and raisins
  • Ready to serve