- 1. Whisk cream and sugar together until it becomes frothy.
- 2. Add mango puree in it and mix gently. Dalgona mixture is ready.
- 3. Now in a glass add ice along with milk then on the top add mango purée along with dalgona mixture.
- 4. Top it up with some dry fruits. Serve it chilled.
Mango Dalgona
#myrecipe
#sweets
By Megha Saxena
May, 25th
727
Servings
1 person
Cook Time
10 minutes
Ingredients
3
- 5
Ingredients
- Heavy whipping cream
- Sugar
- Mango Puree
- Milk
- Chopped dry fruits
Instructions
Notes/Tips
All of us have seen the pattern of Dalgona espresso and many people have created it with their own versions. This recipe of dalgona is wealthy in flavours , textures and tastes scrumptious . It is easy to make and delicious.
