Foodism Networking

By Rachna Sharma

Apr, 6th

748

FOODISM

Mango Makhana Phirni

Notes/Tips

We can't resist our love for mango & so I tried a traditional sweet recipe, Phirni for this summer with a healthy alternative makhana. You can also prepare it by adding Jaggery or sugar free instead of sugar.

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Rajsthani Makki Dhokla

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.