Mango Mastani

#myrecipe #FoodismSummerBonanza

By Manisha Mankani

Mar, 14th

671

Servings

1 person

Cook Time

10 minutes

Ingredients

5 - 7

Ingredients

1/2 cup mango pieces( cubes)
2 TSP sugar
2 tbsp pistachio chopped
1 cup milk
2-3 scoops vanilla ice cream
2 tsp tuttifruti
Few ice cubes

Instructions

In a mixer put mango piece,ice,sugar,ice-cream scoop and milk.grind till shake is ready.
Take a serving glass put mango pieces,ice-cream scoop then pour the milkshake and top with ice-cream scoops,mango cubes and garnish with chopped pistachio and tuttifruti and finally a cherry on top.
Tempting Puneri Mango Mastani is ready.

Other recipes

Rajsthani Makki Dhokla

731

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.