Mango dal

#myrecipe

By Shaalini Shaalu

Jan, 9th

567

Servings

4 persons

Cook Time

25 minutes

Ingredients

13 - 15

Ingredients

Mango
Curry leaves
Coriander
Turmeric powder
Onion
Salt
Oil
Ghee
Hing
Garlic
Cumin seeds
Mustard seeds
Green chillies
Tuvar dal
Red chilli

Instructions

Heat oil in a pan add mustard seeds, broken red chilli and cumin. Add 4 sliced garlic and add chopped onion and saute for 2 min. Add salt, turmeric very little turmeric, add gr chillies, curry leaves and diced unripe mango. Add water just to immerse cut mango and cook for 10 min till mangoes are tender but not fully cooked. Add boiled dal and water if needed check seasoning. Finish it with 1 tbs of ghee (optional) and coriander leaves enjoy this festive dal with rice.

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