Marble Laddu

#winteriscoming

By MF MADHAVIS FOOD

Dec, 8th

718

Servings

8 persons

Cook Time

45 minutes

Ingredients

8 - 10

Ingredients

Ghee 2 tbsp
Gratted carrot 1 cup
Gratted beetroot 1 cup
Milk 3 cups
Sugar 8 tbsp
Desiccated coconut 1 cup
Mix nuts 2 tbsp
Green cardamom powder 1 tsp
Pistachio For garnish
Silver leaf For garnish

Instructions

In one pan add ghee and roast the gratted carrots for 2-3 minutes, then add milk to it, and boil till milk is evaporated, then add sugar and desiccated coconut to it. When the mixture is thick, off the flame add mix nuts and green cardamom powder to it.
Repeat the same process with beetroot.
Now randomly mix the both and give a shape of laddu. Garnish with pistachios and silver leaf.

Notes/Tips

U can give any shape of ur desire, even form of barfi also.

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