Masala Neer Dosa

By Manjula Thodupunoori

Jan, 28th

646

Servings

2 persons

Cook Time

25 minutes

Ingredients

3 - 5

Ingredients

Dosa rice
Fresh coconut
Ginger, cumin,red chillies paste
Salt
Oil

Instructions

Wash and soak rice for 2-3 hiurs. Grind the rice by adding paste and salt .
Take the rice batter and add 1 cup of water. Mix well. Consistency of batter should be like thick butter milk.
Heat the tawa and pour the batter,thin. Don't spread the batter with paddle.
Roast Well by applying oil (optional). Serve with chutney of your choice or any pudding.

Notes/Tips

Consistency of batter should medium nor thin or thick.

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