Masala chai

#myrecipe

By Chandana Guptha

Jan, 6th

587

Servings

2 persons

Cook Time

10 minutes

Ingredients

7 - 9

Ingredients

Cinnamon
Black pepper
Green cardamom
Fennel seeds
Ginger
Tea leaves
Milk
Sugar
Cloves

Instructions

Heat 2 cups water in a non-stick pan. Add cinnamon, peppercorns, cardamoms, ginger, cloves and fennel seeds stir and bring to a boil. Reduce the heat, add tea leaves and boil for 2 minutes. Add milk and sugar and bring to a boil. Strain into individual glasses and serve hot

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