Masala fries

#myrecipe

By Shaalini Shaalu

Jan, 25th

588

Servings

2 persons

Cook Time

20 minutes

Ingredients

10 - 12

Ingredients

Oil
Butter
Ginger garlic
Onion
Chilli powder
Cumin powder
Coriander powder
Salt
Lemon
Tomato
Coriander
Frozen fry potato

Instructions

Preheat oven to 350°F Spread out the fries on a baking tray and bake for 20 minutes. While the fries are baking, prepare the masala. Heat a large skillet over medium heat and add the oil and butter. Stir in the ginger garlic paste and fry for a couple of minutes. Add the onion and fry for a few minutes until soft. Sprinkle in the chili powder, ground cumin, ground coriander, salt, and lemon juice and stir continuously for another minute. Pour in the chopped tomatoes and fry for several more minutes, until the sauce has thickened. Add the fries to the pan and stir until evenly coated. Drizzle coriander. Enjoy!

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