Masala papad

#myrecipe

By Shiddhi Goyal

Feb, 26th

734

Servings

2 persons

Cook Time

5 minutes

Ingredients

2 - 4

Ingredients

1 small onion chopped 1 small Tomato chopped
1/2 cucumber chopped as needed Salt
2 pinch Roasted cumin powder 2 pinch Red chili pow
2 tsp lemon juice 2Moong dal papad

Instructions

Heat some oil in a kadhai and fry the papad from both sides
Chop the vegetables and and 2tsp lemon juice, red chili powder, salt and roasted cumin powder
Enjoy your jeera masala papad as a starter or snack

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