Masala paratha

#myrecipe

By Shaalini Shaalu

Jan, 14th

579

Servings

1 person

Cook Time

15 minutes

Ingredients

7 - 9

Ingredients

Wheat flour
Red chilli powder
Amchur powder
Butter
Paratha Dough
Salt
Sesame
Garlic
Urad dal

Instructions

Take a bowl add wheat flour, red chilly powder, salt, sesame seeds, garlic, urad dal (soaked in the water overnight), amchur powder and mix it well to keep it aside. Take paratha dough and use rolling pin to roll on into a thin sheet, apply butter on top and sprinkle dry flour and spread it to make layers. Roll the sheet fold it criss cross.make the layers facing outwards like circle. Then roll them like a round sheet, spread urad dal, garlic masala on top and once again roll it.

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