- Boil water in deep vessel and add penne pasta to the boiling water. Add a little amount of oil in the penne pasta to prevent it from sticking. Check pasta is cooked by taking a bite. In another vessel boil tomatoes, prepare a puree out of it. In a wok heat oil. To the oil add sliced garlic,cumin, mustard,green peas,red chilli powder,garam masala. add the tomato puree prepared earlier.Cook it for a minute and add the boiled pasta.Sprinkle salt and pepper according to your taste. Give a quick mix and your pasta is ready.
Masala pasta penne
#myrecipe
By Radha Nelanti
Jan, 18th
607
Servings
2 persons
Cook Time
25 minutes
Ingredients
7
- 9
Ingredients
- Penne pasta
- Garlic
- Tomato
- Oil
- Cumin
- Garam Masala
- Red chilli powder
- Mustard
- Green peas
