Masala pav

#myrecipe

By Harshita Gupta

Feb, 28th

567

Servings

2 persons

Cook Time

15 minutes

Ingredients

5 - 7

Ingredients

chopped onions
3 Boiled potatoes
2-3 Chopped green chillies
Salt, red chilli powder and chaat masala
Chopped cabbage
Butter ,3 Fresh paav
Tomato sauce

Instructions

Take a bowl and mashed potatoes in it.
Add chopped onions and green chillies and cabbage.
Add salt, red chilli powder and chaat masala.
Add coriander leaves also.
Take paav and cut it from between.
Brush tomato sauce both sides.
Add masala in it.
Then again brush butter both sides.
Then take a pan and fry it from both sides.
Evening snack ready.

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