Masoor Dal & Onions

#myrecipe

By Pankaj Chandra

Apr, 29th

594

Servings

1 person

Cook Time

30 minutes

Ingredients

3 - 5

Ingredients

Masoor Dhal
Oil
Onion
Turmeric
Salt

Instructions

Pre cook the lentils using three cups of water. Heat oil in a saucepan and fry the onions for five minutes, stirring constantly.
Add the lentils and another three cups of water and turmeric powder, heat till the mixture starts boiling, season with salt and turn off the heat.

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