Foodism Networking

By Niyati Naik

Apr, 13th

627

FOODISM

Mediterranean Mango Salad

#myrecipe

Here’s what you will need : 1 cup boiled broken wheat or couscous 1/2 cup ripe mango 1/4 cup onion 1/4 cup green bell pepper 1 tsp sliced garlic 5-6 walnuts 1/2 cup paneer/tofu 1 tbsp chilli flakes 1 tbsp oregano 2 tbsp olive oil 2 tbsp lime juice Mix it all up very well in a bowl and your tasty fresh tangy summer salad is ready.. ?

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Rajsthani Makki Dhokla

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Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.