Methi nd carrot kosambari

#winteriscoming

By Priya Darshini Upadhyay

Dec, 4th

916

Servings

3 persons

Cook Time

10 minutes

Ingredients

6 - 8

Ingredients

Carrot 1oo grms
Methi leaves 1 bunch
Lemon juice 1 spoon
Green chilli 1
Salt 10 grms
Roasted splitted chick pwd 2 spoons
Tadka oil 1/2 spoon
Coriander 1/2 bunch

Instructions

In a bowl add chopped carrot, chopped methi ,chopped coriander ,chickpeas pwd, salt, Mirchi sliced , lemonjuice add all nd mix properly. Now the crunchy 🥕 carrot nd methi kosambari is ready to serve. It can eaten raw ND served with jowar rotis.

Notes/Tips

You can also add raddish. This is very healthy ND nutritious for all age group.

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