Written recipe

Moong daal Dosa

#myrecipe

By Deval Maulik Trivedi

Jan, 9th

577

Servings

2 persons

Cook Time

10 minutes

Ingredients

3 - 5

Ingredients

1/2 cup yellow moong dal
1/2 cup rice
Salt to taste
Water as required
1 tspn Ghee or butter

Instructions

Wash n Soaked rice n dal for 6-8 hours.
Grind this in mixture jar.

Add salt as per taste.

Add some water n make nice Dosa better.

Heat dosa tava n spread better in round shape.

Apple ghee or butter on it.

Ready to serve.

Notes/Tips

Served with sambhar, catch-up n chutney.

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