Written recipe

Moong dal

#myrecipe

By Deval Maulik Trivedi

Jan, 3rd

595

Servings

2 persons

Cook Time

20 minutes

Ingredients

9 - 11

Ingredients

1 cup yellow moong daal
Salt to taste
1 tspn oil
1 tspn Red chili powder
1 tspn coriander powder
1/2 tspn turmeric powder
Pinch hing
1/4 tsp mustard seeds
1/4 tsp cumin seeds
6-8 curry leaves
1/2 cup water

Instructions

Washed n soaked moong dal for 10 minutes.
Take a cooker n heat oil.
Add cumin n mustard seeds n when it popped add pinch hing n soaked daal.
Now add salt n all above spices in it n mix nicely.
Add water as required n make 4 whistle.
ready to Served it.

Notes/Tips

Served with Roti, rice n salads.

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