Moong dal halwa

#myrecipe

By Tanu Sharma

Mar, 24th

507

Servings

4 persons

Cook Time

50 minutes

Ingredients

4 - 6

Ingredients

200 gram moong dal
As required chopped dry fruits
As required malai
1 cup milk
As per taste sugar
As required Saffron

Instructions

Soak moong dal overnight and wash it thoroughly
Grind coarsely
Take kadhai and malai and coarsely grinded dal mix it well and add milk added with saffron rosted till it starts leaving ghee
Add sugar and dry fruits mix well
Moong dal halwa ready

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