Multigrain Cookies( nankatai)

By Meghna Singhvi

Mar, 13th

706

Servings

6 persons

Cook Time

25 minutes

Ingredients

4 - 6

Ingredients

Wheat flour
Desiccated coconut
Ragii flour
Rava
Sugar
Ghee

Instructions

Add all the Ingredients in a big bowl.

Mix Well And The dough is ready

Mix Well And Make Small Ball

Place It On The Oven Tray. Set The Oven On 130 Degrees Celsius For 10-12 Minutes.

Cookies are ready . Let them cool And they are Ready to eat

Notes/Tips

Add Ghee little by little and mix . Don’t add all together . Generally it takes 10-12 minutes baking , but keep checking in between through the glass door of the oven ( Don't open the oven door) . If the color turns brown take it out and keep it yo cool

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