Puffed rice tossed with seasoning mustard curry leaves peanuts.

Mur mur masala

#FoodismSummerBonanza
By usha rani

Apr, 9th

568

Servings
3 persons
Cook Time
5 minutes
Ingredients
5 - 7

Ingredients

  • Puffed rice 3 cups
  • Roasted Peanuts 3-4 spoon
  • Mixture 1/4 cup
  • Seasoning mustard curry leaves red chilli
  • Turmeric powder 1 tsp
  • Sugar 1tsp
  • Mixture 1/4 cup

Instructions

  • Heat the pan add oil do seasoning with mustard curry leaves red chilli add peanuts sugar salt turmeric powder puffed rice turn off flame mix well let cool in pan for crispy mur mur. Serve with tea garnish with mixture.

Notes/Tips

Can add carrot tomato cucumber along with green chutney for soft mur mur.