By Chirag Thakur

Jan, 10th

711

FOODISM

Murmura laddu / Puffed rice laddu made with Jagger

#myrecipe #sweets #Jaggeried

Recipe: --Take 100g jaggery melt in on slow to medium flame. --Once it get melt. Check it by pouring few drops of melted jaggery in a bowl of water. (If jaggery doesnt dissolve in it than its ready, else cook for sometime more) --Once it is ready add 50g of puffed rice to it and mix it quickly. --After mixing apply water to your hands and make a Laddu of the mixture.

Notes/Tips

Mixture can be hot dont forget to apply water on your hands before making Laddu's.