Manchurian Mushroom also popularly known as the Mushroom Chili is a lip smacking Indian Chinese dish which can be prepared in just less than 10 minutes once you have all the ingredients prepped and kept. Nutritionally, mushrooms are rich in essential trace minerals and protein.
Notes/Tips
Mushroom Manchurian This Vegan Mushroom Manchurian is an ultimate delicious preparation of mushrooms with basic Indo Chinese flavoring sauces. Luscious, spicy and best ever crispy Mushroom Manchurian recipe is a must try. You can never go wrong with this Mushroom Recipe.
Mushroom Manchurian is one of the popular Indo Chinese starter recipes. Hubby is a great fan of fried rice and any type of Manchurian too and his staple order in restaurants is egg fried rice with any dry Gobi recipe.
All the world’s a plate… and your recipe could be the main course!
Foodism is home to culinary professionals and food lovers from across the country. From a comprehensive food magazine, to a networking
platform for food enthusiasts and professionals, as well as a recipe and content sharing platform, Foodism has it all.
And so much more…!
Register and stand a chance to:
Win Instagram features
Get featured in the Foodism magazine
Win cash prizes
Widen your network
Increase your audience base
Whether you’re a food entrepreneur looking at business expansion, a homemaker selling her home-made creations, or a food aficionado
journaling your culinary adventures, Foodism is the place for you.
Register with Foodism today and watch your community grow.