- Heat oil in a pan, add garam masala, cumin seeds and add chopped onions, salt, turmeric, ginger garlic paste, and cook. Add curry leaves and chopped green chilies, add tomatoes and cook for few minutes. Add chopped mushrooms and cook till they are soft. In another pan add butter, add crushed garlic, pepper, cumin seeds mixture to it add coriander powder and cumin powder add the cooked mushroom mixture and cook till dry. Squeeze lemon juice and chopped coriander leaves.
Mushroom roast
#myrecipe
By Radha Nelanti
Jan, 12th
577
Servings
4 persons
Cook Time
25 minutes
Ingredients
13
- 15
Ingredients
- Ginger garlic paste
- Lemon
- Mushroom
- Oil
- Pepper
- Cumin powder
- Cumin
- Coriander powder
- Turmeric powder
- Salt
- Red chilli powder
- Coriander
- Onion
- Garlic
- Garam masala
