- Finely chop onions, carrots, potatoes and beans. Heat butter in a deep pan over medium flame and add onions to it. Fry The Onions & Mutton, Then Add Flour Fry the onions until they become translucent. Add the meat pieces and stir-fry for 2 minutes. Once the meat is done and becomes opaque, add flour to it. Keep stirring until the pieces are evenly coated. Add Water, Veggies & Spices Next, add water to it and allow it to boil for a minute. Bring down the heat and simmer it until the pieces are half done. Now add carrots, potatoes, beans, nutmeg, turmeric powder and stir. Season it with salt to taste and red chilli powder. Simmer For 5 Minutes Before Serving Simmer it for another 5 minutes. Your Mutton Stew is ready.
Mutton stew
#myrecipe
By Shaalini Shaalu
Jan, 27th
576
Servings
4 persons
Cook Time
25 minutes
Ingredients
10
- 12
Ingredients
- Mutton
- Butter
- Salt
- Onion
- Water
- Maida
- Carrot
- Nutmeg
- Potato
- Bean
- Turmeric powder
- Red chilli powder
