Nice cream

#myrecipe

By Muskan Motwani

Apr, 24th

603

Servings

2 persons

Cook Time

15 minutes

Ingredients

4 - 6

Ingredients

Bananas
Milk
Vanilla essence
Chocolate sauce
Crumbled chocolate cake
Gems

Instructions

First, peel the bananas, cut them into slices and freeze them for an hour or two.
Once they are frozen blend them with milk and vanilla essence till it has a creamy texture.
Then, take it out in a bowl and again freeze it until it's hard enough to be scooped out like an ice cream.
Finally, add in your favourite toppings to it. I used crumbled chocolate cake, chocolate sauce and gems.

Other recipes

Rajsthani Makki Dhokla

517

Jan, 9th

Rajasthani Makki ka dhokla is a spongy and savoury steamed cake recipe.This healthy dish is a bliss to have on cold days. The dhokla is served as a whole, but you can cut them into pieces.In Rajsthan, it is usually eaten with Urad Dal or Panchmel Dal, Buttermilk,Rajasthani Kadhi.You can also serve it as a snack with Green Chutney or Lahsun Ki Chutney.